Chilfray Iraqi beef stew.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, chilfray iraqi beef stew. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Chilfray Iraqi beef stew is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Chilfray Iraqi beef stew is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook chilfray iraqi beef stew using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chilfray Iraqi beef stew:
- {Get Pound of Angus beef meat cubes.
- {Take 3 of tomatoes chopped.
- {Prepare of One onion chopped.
- {Make ready 2 tablespoon of tomatoes paste.
- {Prepare 4 tablespoon of hp sauce.
- {Take 1 tablespoon of Paprika and carry.
- {Prepare 1/2 teaspoon of salt and pepper.
- {Prepare 1/4 cup of green pepper.
- {Take of Fried Potato chopped optional.
- {Prepare of Pita bread optional.
- {Prepare 2 tablespoon of oil.
Steps to make Chilfray Iraqi beef stew:
- Start cooking the meat with slice onion with little oil for few minutes then add water boil for half hour or till the meat is Tinder.
- Over medium heat add the oil cook the vegetables with the tomatoes and tomatoes paste after a few minutes add the cooked meat to the vegetables add hp sauce and spices add 1/4 cup of the beef broth not too much cook for 10 minutes keep stirring.
- You serve it with potatoes on side or dip with bread or over rice.
So that is going to wrap this up for this exceptional food chilfray iraqi beef stew recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!