Eggless wheat flour cookies.
Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, eggless wheat flour cookies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Eggless wheat flour cookies is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Eggless wheat flour cookies is something that I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have eggless wheat flour cookies using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Eggless wheat flour cookies:
- {Make ready 1/2 cup of unsalted butter room temperature.
- {Make ready 3/4 cup of icing sugar/ powdered sugarj.
- {Prepare 1 cup of wheat flour.
- {Take 1/2 tsp of baking powder.
- {Get 1/4 tsp of baking soda.
- {Get Pinch of salt.
- {Prepare 1/4 tsp of vanilla essence.
- {Make ready 3 tbsp of milk room temperature.
- {Get of Few Sprinkles for topping.
Steps to make Eggless wheat flour cookies:
- Firstly, in a large mixing bowl take 1/2 cup unsalted butter and 3/4cup powdered sugar..
- Beat the sugar and butter well with the help of hand mixer or whisk..
- Further add 1 cup wheat flour, ½ tsp baking powder, ¼ tsp baking soda and pinch of salt..
- Additionally add ¼ tsp vaniila extract..
- Mix and crumble the ingredients well with hand. add 3 tbsp milk and start to combine well..
- Do not knead, just combine to form a dough..
- Now flatten and roll out slightly thick with the help of rolling pin..
- Now make it in desired shape and top them with few sprinkles and press with light pressure. place the shaped cookies on to a tray lined with baking paper..
- Bake the biscuits in preheated oven at 250 degree celsius for 25 minutes or till the edges turn slightly golden.
- Allow the biscuit to cool completely. biscuits will be soft when hot, and turns crunchy when cooled..
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