Simple Way to Make Speedy Fish biriyani

Fish biriyani. Traditional Chicken Biryani By Our Grandpa Fish biryani recipe - A simple Hyderabadi style fish dum biryani with step by step pictures. Fish biryani is a layered rice dish made with fish, basmati rice, spices & herbs.

Fish biriyani Fish biryani is one of the popular Hyderabadi delicacies.almost every Hyderabadi many people don't even think of cooking fish biryani as it seems to be difficult. but it is not as difficult as they think. few. Fish Biryani Recipe, Learn how to make Fish Biryani (absolutely delicious recipe of Fish Biryani ingredients and cooking method) About Fish Biryani Recipe: Fish cooked in yogurt and spices and. Fish Biryani is a flavorful mix of rice, spices and fish fillets.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, fish biriyani. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Traditional Chicken Biryani By Our Grandpa Fish biryani recipe - A simple Hyderabadi style fish dum biryani with step by step pictures. Fish biryani is a layered rice dish made with fish, basmati rice, spices & herbs.

Fish biriyani is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Fish biriyani is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fish biriyani using 26 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fish biriyani:

{Take of Seer Fish 750 grm.
{Prepare 2 tsp of Turmeric powder.
{Prepare 2 tbs of Chilli powder.
{Make ready of Lime 1big.
{Take 4 cups of Basmati rice.
{Take 2 stick of Cinnamon.
{Make ready 6 of Cardamom.
{Take of Bay leaf 3.
{Take Clove of 8.
{Take 5 of Star anise.
{Prepare 2 piece of Rock flower.
{Take 2 tbs of Ginger garlic paste.
{Make ready of Onion 5 (Thinly sliced).
{Take of Tomato 6 (cut into 4).
{Make ready of Green chilli 8 (slit).
{Get of Mint leaves 2 handful.
{Prepare of Coriander leaves 2 handful.
{Prepare of For biriyani masala.
{Get of Nutmeg 1small piece.
{Take 3 piece of Mace.
{Prepare Clove of 5.
{Make ready of Cinnamon stick 1.
{Make ready 5 of Cardamon.
{Get 1 piece of Mace.
{Get 160 ml of Oil.
{Make ready 3 tbs of Ghee.

Made in traditional Hyderabadi style, this This Fish Biryani is a perfect start and you will love how well the fish blends with the flavorful rice. Learn how to make traditional Malabar (Northern Kerala) style Fish biriyani recipe. Fish cooked in spices layered between rices and flavoured with coriander. Find fish biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Instructions to make Fish biriyani:

Wash fish and marinate with turmeric powder and chilli powder, salt and keep for at least 1hour.
Dry roast the biriyani masala slightly and grind as powder.
Soak basmati rice for 20min.
Keep a thick vessel, add oil and fry the fish (well done).
In the same oil, add dry garam masala, fry until the aroma comes, then fry onion, chilli until golden brown, now add tomato, ginger garlic paste, mint leaves, coriander leaves, and cook until tomato mash.
Add 1: 1and half ratio water, salt, lemon juice and cover. When it start boiling, add rice..
Cover and cook in medium flame for 15 min,.
Now arrange the fried fish on the top and add ghee, keep the dum plate, and let it cook in slow flame for another 15 min.
Decorate and serve the fish biriyani with mint chutney.

Thousands of new, high-quality pictures added every day. Biryani (/bɜːrˈjɑːni/) is a mixed rice dish originating among the Muslims of the Indian subcontinent. It is made with Indian spices, rice, and meat (chicken, beef, goat, lamb, prawn, or fish), and sometimes. Rating Fish biryani is a traditional savory and spicy food. Biryani is the part and parcel of parties, festivals, feasts, and is one of the historic foods of human times.

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