Kabuli Rice (Nasi Kebuli).
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, kabuli rice (nasi kebuli). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Kabuli Rice (Nasi Kebuli) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Kabuli Rice (Nasi Kebuli) is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook kabuli rice (nasi kebuli) using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kabuli Rice (Nasi Kebuli):
- {Prepare 500 gr of rice, wash and drain.
- {Get 1 packet of Kare Instant Spice (45gr, for approx 500gr meat).
- {Take 65 gr of thick coconut milk.
- {Make ready 4 pcs of cinnamon stick.
- {Prepare 12 pcs of cardamom.
- {Prepare 12 pcs of cloves.
- {Make ready 5 pcs of star anise.
- {Get 900 ml of water.
- {Take of Raisin, optional.
Steps to make Kabuli Rice (Nasi Kebuli):
- Wash and put rice in the rice cooker..
- Stir fry the Kare instant spice until fragrant. If you are using meat, add it now and continue stir frying until cooked. Add the spices (cinnamon, cardamom, cloves and star anise), and cook until fragrant..
- Add coconut milk and water, and cook until boil. Pour over to the rice cooker and cook until done..
- Add in raisin if using, mixed well. Ready to serve with anything you like..
So that is going to wrap it up with this special food kabuli rice (nasi kebuli) recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!