Beetroot Halwa.
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, beetroot halwa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beetroot Halwa is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Beetroot Halwa is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook beetroot halwa using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Halwa:
- {Get 2 cups of grated beetroot.
- {Take 1 cup of sugar.
- {Get 4 tbsp of ghee.
- {Make ready 1/2 tsp of cardamom powder.
- {Make ready 1/4 cup of milk.
- {Take 10 of cashews.
- {Prepare 10 of raisins.
- {Get 1/4 cup of condensed milk(optional).
Instructions to make Beetroot Halwa:
- Peel,grate the beetroot. Cook beetroot with 1/4 cup milk for 1 whistle in pressure cooker..
- In a pan, add 2 tbsp ghee, cashews, raisins and roast for 2 minutes. Keep it aside..
- In the same pan, add cooked beetroot and saute until the water is absorbed..
- Then add 1 cup sugar, cardamom powder and cook for 5-8 mins or until it thickens..
- Add roasted nuts, 1/4 condensed milk, 2 tbsp ghee and mix well..
- Now the tasty delicious Beetroot Halwa is ready to serve..
So that's going to wrap this up for this exceptional food beetroot halwa recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!