Spicy Mincemeat Brinjal.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy mincemeat brinjal. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Spicy Mincemeat Brinjal is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Spicy Mincemeat Brinjal is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Mincemeat Brinjal:
- {Prepare 2 pcs of Brinjal/Eggs Planta.
- {Take of (A) Chili's Paste (minced).
- {Prepare 400 g of Onion.
- {Make ready 50 g of Chili's.
- {Get 20 g of Garlic.
- {Make ready 300 g of Dried Shrimp.
- {Get 400 ml of Vegetables Oil.
- {Make ready Pinch of Salt.
- {Take Pinch of Sugar.
Instructions to make Spicy Mincemeat Brinjal:
- Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok..
- 2pcs of Brinjal cut into half and steam for 20 mintes.
- After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served..
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