Onion Garlic Cheese Foccacia.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, onion garlic cheese foccacia. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Onion Garlic Cheese Foccacia is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Onion Garlic Cheese Foccacia is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook onion garlic cheese foccacia using 14 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Onion Garlic Cheese Foccacia:
- {Prepare of Foccacia.
- {Get 3 1/2 tsp of active dry yeast.
- {Make ready 1 3/4 cup of water, heated to 110 degrees f..
- {Prepare 1 tbsp of granulated sugar.
- {Get 4 cup of all-purpose flour.
- {Prepare 1 cup of bread flour.
- {Get 1 tbsp of salt.
- {Prepare 2 1/2 tbsp of olive oil, extra virgin.
- {Make ready of Foccacia topping.
- {Make ready 5 tbsp of olive oil, extra virgin.
- {Get 1/2 cup of red onion, sliced thin.
- {Take 5 clove of garlic, you can use 3 if you feel the 5 will be too strong in flavor..
- {Make ready 1/2 tbsp of sea salt.
- {Make ready 1/2 cup of grated parmesan cheese.
Instructions to make Onion Garlic Cheese Foccacia:
- In a bowl add your yeast, sugar and heated water, stir. Set aside until foamy..
- In a large mixing bowl with dough hook attachments, add flours, salt and extra virgin olive oil. Start mixing on lowest speed adding yeast mixture in slowly..
- Mix on low for 10 minutes. If doing by hand, turn dough out on lightly floured surface and knead 10 minutes..
- In a large bowl, lightly oil it and place in dough rolling it around to coat all sides in oil. Cover in plastic wrap and rest in warm place for 30 minutes..
- Punch dough down and cover and rest another 30 minutes..
- Lightly oil a 9x13 baking tray and stretch dough out on tray..
- Using your knuckle, make dimple marks or indents over entire dough. This gives the foccacia it's famous look..
- For the topping , mince the garlic. Mix with salt and oil. Spread over dough. Place sliced onions over dough then sprinkle grated cheese on top..
- Cover dough with wrap again and rest 15 minutes..
- In a preheated oven, 450°F., bake foccacia for 20 minutes. Cover with tin foil, lightly, and bake another 10..
- Let bread cool and cut into squares..
- Enjoy!.
- Recipe by taylor68too..
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