PROSCIUTTO wrapped PRAWNS, CORN PUREE + PESTO OIL. These prosciutto wrapped prawns have actually been shown in a previous blog post but I took it down. Most of you probably don't know about this because it was just an experimental idea when I started blogging. But I tried to do a series of posts where I would pair food with a cocktail.
Peel and devein prawns, leaving tails intact. Place prawns, garlic and half the oil in a medium bowl. Cut each slice of prosciutto in half lengthways.
Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, prosciutto wrapped prawns, corn puree + pesto oil. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
PROSCIUTTO wrapped PRAWNS, CORN PUREE + PESTO OIL is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. PROSCIUTTO wrapped PRAWNS, CORN PUREE + PESTO OIL is something which I've loved my entire life. They are nice and they look fantastic.
These prosciutto wrapped prawns have actually been shown in a previous blog post but I took it down. Most of you probably don't know about this because it was just an experimental idea when I started blogging. But I tried to do a series of posts where I would pair food with a cocktail.
To get started with this recipe, we have to prepare a few ingredients. You can have prosciutto wrapped prawns, corn puree + pesto oil using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make PROSCIUTTO wrapped PRAWNS, CORN PUREE + PESTO OIL:
- {Make ready 12 of prawns, shells removed.
- {Take 6 pieces of prosciutto, halved.
- {Take 200 grams of corn kernels.
- {Prepare 1 of Chargrilled yellow capsicum.
- {Prepare 1/2 of garlic, crushed.
- {Take of vegetable stock.
- {Make ready of butter.
- {Get of salt and white pepper.
- {Prepare of OIL.
- {Get of oil.
- {Make ready of small cube of parmesan cheese.
- {Take 1/4 cup of pine nuts.
- {Make ready 1/2 of garlic, crushed.
- {Take 1/4 bunch of basil.
- {Prepare 1/2 cup of olive oil + extra.
How to make prosciutto-wrapped prawns, a video tip from ATCO Blue Flame Kitchen. For more kitchen tips, recipes and household advice, visit our website at. Wrap each tightly with a ½ slice of proscuitto. Start at the tail (do not wrap the tail shell) and spiral down to the head (or where it should be).
Steps to make PROSCIUTTO wrapped PRAWNS, CORN PUREE + PESTO OIL:
- In a fry pan on medium heat, add a cube of butter. Add the garlic and capsicum and cook for 5 minutes. Add the corn, cook until tender..
- Wrap each half of the prosciutto around the prawns. On a griddle pan, high heat. Drizzle olive oil. Place prawns on pan and cook until prawns have turned pink then turn over and cook again..
- The oil ingredients into a jug and blitz with a stick blender until smooth, add more oil if needed. Let sit to infuse for 10 minutes..
- Remove corn from heat, allow to cool. Pour into a food processor along with some veggie stock and blitz until smooth. Add more stock if to thick. Pass through a fine strainer..
- Remove prawns from heat once cooked and place onto plates with the puree. Pass pesto through a fine strainer. Serve immediately..
In a saute pan heat oil over medium heat. They may also be placed under. Prosciutto wrapped prawns roasted with sage and garlic infused olive oil. Flavor extra virgin olive oil with garlic and fresh sage in a baking dish. Lay in the prawns wrapped in prosciutto.
So that's going to wrap this up for this exceptional food prosciutto wrapped prawns, corn puree + pesto oil recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!