Coconut Vegetable Curry.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, coconut vegetable curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Coconut Vegetable Curry is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Coconut Vegetable Curry is something that I have loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook coconut vegetable curry using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Vegetable Curry:
- {Take 1 can of Light Coconut Milk.
- {Make ready 1 1/2 tsp of Curry powder.
- {Make ready 2 tsp of Chili paste.
- {Get 1 pinch of Brown sugar.
- {Get 1/4 cup of Soy sauce.
- {Prepare 1 tsp of Minced ginger.
- {Get 1 of Yellow zucchini squash.
- {Prepare 1 of Green zucchini.
- {Prepare 1 of Red pepper.
- {Take 1 of Green pepper.
- {Prepare 1 lb of Firm tofu.
- {Take 4 bunch of Green onion.
Steps to make Coconut Vegetable Curry:
- Dice vegetables and tofu into cubes..
- Combine coconut milk, curry powder, chili paste, brown sugar, and ginger in large skillet. Bring to a boil..
- Add vegetables and tofu to sauce. Allow to cook for 15 minutes or until ready..
So that's going to wrap this up with this special food coconut vegetable curry recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
