Rice Pancake.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rice pancake. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Rice Pancake is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Rice Pancake is something that I've loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have rice pancake using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rice Pancake:
- {Get 2 cups of cooked rice (room temperature or from the fridge).
- {Take 1 of handfull of shredded cheddar cheese.
- {Take as needed of Salt and black pepper.
- {Get as needed of chicken/beef/mushroom bouillon powder.
- {Make ready 4-5 of florets broccoli, chopped.
- {Get 2 slices of cooked bacon, chopped.
- {Prepare 2 of green onion, sliced.
- {Take 1 of egg, lightly beaten.
- {Make ready of Unsalted butter/olive oil as needed to cook the pancake.
Instructions to make Rice Pancake:
- In a medium bowl, mix all ingredients except olive oil / butter, then stir until combined..
- Heat the olive oil or butter in a skillet (approximately 1/4 tsp). Pour two tablespoons of rice mixture..
- Press the mixture lightly on the pan with a spatula until it is flat (don't press it too strong)..
- Cook the pancake for 3-4 minutes on each side until browned..
- Serve while they are warm with ketchup or hot sauce..
So that is going to wrap this up for this exceptional food rice pancake recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!