Mac n’ Cheese.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, mac n’ cheese. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Mac n’ Cheese is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Mac n’ Cheese is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook mac n’ cheese using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mac n’ Cheese:
- {Make ready 1 box of elbow macaroni.
- {Take 3 bags of Cabot white cheddar cheese, shredded.
- {Get of About 8 med. thick slices of land o lakes white American.
- {Get of Salt.
- {Make ready of Pepper.
- {Prepare of Milk (I use a strong 7-8 count on a full pour).
- {Make ready of Lots of butter (have 3 sticks on hand).
Steps to make Mac n’ Cheese:
- Preheat oven to 375, cook elbow Mac until done and strain do not rinse the starch.
- Return Mac to the pot on low heat and add one stick of butter in sections, add milk, salt, pepper and slowly incorporate the cheese (cheddar).
- Once it all mixed to a creamy texture add to the glass dish, cut multiple slabs of butter over the top and then cover with a single layer of American cheese.
- Put in the oven for 25-30 min. Or until the cheese is nice and browned, lest rest like 10-15 min to thicken and cool then dig in.
- Now if you would like to have it like the pic, do the same procedure, but if you want this make sure your broiler is preheated on high, scoop some into a baking dish and top with Italian breadcrumbs then brown tgem.
So that is going to wrap this up for this special food mac n’ cheese recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
