Chinese Boiled Pork with Star Anise & Fennel.
Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, chinese boiled pork with star anise & fennel. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Chinese Boiled Pork with Star Anise & Fennel is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look fantastic. Chinese Boiled Pork with Star Anise & Fennel is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook chinese boiled pork with star anise & fennel using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Boiled Pork with Star Anise & Fennel:
- {Prepare 220 grams of Thinly sliced and chopped pork offcuts.
- {Prepare 50 grams of Cellophane noodles (dried).
- {Prepare 2 of Dried Shiitake mushrooms (soak in water to reconstitute).
- {Prepare 5 of cm Green onion or scallion.
- {Prepare 1 clove of Garlic.
- {Take 1 piece of Ginger.
- {Make ready 1 of Star anise (optional).
- {Make ready 1 pinch of Fennel seed.
- {Make ready 400 ml of Water.
- {Take 2 tsp of Chicken soup stock granules.
- {Take 2 tbsp of Oyster sauce.
- {Prepare 1 of Salt.
Steps to make Chinese Boiled Pork with Star Anise & Fennel:
- Chop the green onion and the reconstituted shiitake mushrooms into rough pieces. Slice the garlic. Julienne the ginger. Cut the pork slices into uniform pieces..
- Put some sesame oil in a frying pan and sauté the onion, garlic, and ginger over medium heat until fragrant..
- Add the pork slices and fry until lightly browned..
- Add the star anise and fennel..
- Add the water and the shiitake mushrooms. Bring to a boil and remove any scum that forms. If you kept the water that the mushrooms soaked in, add that too (adjust the water to taste)..
- Cut the cellophane noodles into short strands with scissors and add to the pan..
- Add the chicken soup stock and the oyster sauce. Let it simmer for 10 minutes over low heat. Season with salt and it's done..
So that's going to wrap this up with this special food chinese boiled pork with star anise & fennel recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!