Cajun Shrimp Bread.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, cajun shrimp bread. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cajun Shrimp Bread is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. Cajun Shrimp Bread is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have cajun shrimp bread using 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Cajun Shrimp Bread:
- {Make ready 1/2 cup of mayonnaise.
- {Take 4 of Tbsp melted butter.
- {Take 1 of cup shredded mozzarella.
- {Take 1/4 cup of fresh grated Parmigiano reggiano cheese.
- {Make ready 1/4 cup of sliced green onion tops.
- {Prepare 1 cup of shrimp or crawfish tails, finely chopped.
- {Prepare 1 tsp of garlic powder.
- {Take 1 of kosher salt.
- {Make ready 1 of ground black pepper.
- {Prepare 1 loaf of of French bread, cut in half lengthwise.
Steps to make Cajun Shrimp Bread:
- Preheat oven to 350°F. In a medium bowl, combine mayonnaise, melted butter, mozzarella,Parmesan, green onions, and garlic powder. This can be made ahead up until you spread the shrimp mixture on the bread and refrigerated until you are ready to bake it. Fold in the chopped shrimp, and season to taste with salt and pepper. Spread the shrimp mixture on the French bread, and bake for 18-20 min. For the last two minutes, I turned the broiler on high just to get a beautiful brown crispy edge on the bread and really toast up the cheeses in the mixture. Cut into 2-inch pieces enjoy.
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