Gazar halwa.
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, gazar halwa. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gazar halwa is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Gazar halwa is something which I've loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have gazar halwa using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gazar halwa:
- {Take 1.5 kg of carrot.
- {Prepare 300 ml of condensed milk.
- {Make ready 100 ml of milk.
- {Take 1/2 tsp of Cardamom powder.
- {Get 10-12 of cashew.
- {Get 8-10 of Almond.
- {Prepare 2 spoon of butter or ghee.
Steps to make Gazar halwa:
- Chop the carrots in small or medium pieces..
- In a pressure cooker boil these chopped carrots with 50 ml water and give 3 whistle..
- Filter boiled carrot and remove the water..
- Take a big pan, put carrots, milk and condensed milk. Mix well and put on gas with medium flame for 30 minutes. To avoid burning, keep stirring every 5 minutes till the liquid evaporates and halwa becomes thick..
- It's ready to serve!.
So that's going to wrap this up for this exceptional food gazar halwa recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!