Falahari Limbuwada Chaat.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, falahari limbuwada chaat. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Falahari Limbuwada Chaat is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Falahari Limbuwada Chaat is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook falahari limbuwada chaat using 26 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Falahari Limbuwada Chaat:
- {Take For of outer covering-.
- {Take 3 of boiled big potatoes.
- {Get 1 of whole lemon (juice).
- {Get to taste of Salt.
- {Get 2 tbsp of butter.
- {Take For of stuffing mixture.
- {Take 1 cup of grated paneer (100 gm).
- {Make ready 2 tbsp of freshly grated coconut.
- {Take 1/4 cup of roasted peanuts coarse powder.
- {Take 2-3 tbsp of cashewnuts- raisins pieces.
- {Take 1 tbsp of finely chopped coriander leaves.
- {Make ready 2 tsp of sugar powder.
- {Take 1 tbsp of green chillies ginger paste.
- {Make ready 1/2 tsp of garam masala(optional).
- {Make ready 1 tsp of white sesame seeds.
- {Prepare For of batter.
- {Make ready 100 gms of arrowroot flour.
- {Prepare 1 tsp of red chilli powder.
- {Prepare to taste of rock salt.
- {Take as required of Oil for frying.
- {Make ready To of make potato strips.
- {Make ready 1 of big potato.
- {Take other of ingredients to make chaat-.
- {Get as required of Khajur sweet chutney.
- {Get as required of Whisk fresh curd.
- {Take as required of Finely chopped fresh coriander leaves.
Steps to make Falahari Limbuwada Chaat:
- Peel boiled potatoes and mash in mixing bowl. Add lemon juice, butter and salt. Mix well to make smooth dough. Keep aside..
- To prepare stuffing--In mixing bowl add grated paneer, coconut, peanuts coarse powder, cashewnuts & raisins pieces, chopped coriander leaves, green chillies paste, garam masala, salt and sesame seeds. Mix well. Keep aside..
- To prepare batter in small mixing bowl add arrowroot flour,red chilli powder and salt. Add little water and prepare semi thick batter(batata wada batter consistency)..
- Make equal portions balls from prepared potato dough. Flatten each potato mixture ball,stuff 1 tbsp of paneer stuffing and seal. Prepare all similarly.Keep aside..
- Dip one by one prepared stuffed potato balls in arrowroot batter. Drop-in hot oil. Deep fry on medium flame till golden brown..
- To prepare potato falli. Peel potato, grated with carrot grater. Soak in salt water for 1/2 hour. Pat dry on Kitchen towel. Divide this potato falli into two equal portions. In one portion add a drop of red food colour(optional). Mix well and keep another portion as it's (white). Deep fry individually till crispy golden. Then mix together. Keep aside. Keep all other ingredients ready to make Limbu Wada Chaat..
- At the time of serving. Cut prepare stuffed potato wada into 4 parts. Place on serving dish. On it pour khajur chutney and whisk fresh curd as required. Sprinkle fried potato falli..
- Serve/Relish Delicious Falahari Limbuwada Chaat immediately garnishing with finely chopped fresh coriander leaves..
So that is going to wrap this up with this special food falahari limbuwada chaat recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
