Meatball subs. Gennaro's got an Italian meatball recipe that's so good even Jamie can't resist swinging by for a bite. Tender, juicy meatballs in a thick homemade tomato. These meatball subs are filled with tender homemade meatballs that have been simmered in marinara sauce and loaded into a toasted bun with melty cheese.
Our meatballs are what make it: a combo of diced celery, carrots, onion. Break a meatball open and make sure meat is cooked through before removing from the oven. These homemade meatball subs are toasty, cheesy and downright delicious.
Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, meatball subs. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Meatball subs is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. Meatball subs is something which I've loved my whole life. They are fine and they look fantastic.
Gennaro's got an Italian meatball recipe that's so good even Jamie can't resist swinging by for a bite. Tender, juicy meatballs in a thick homemade tomato. These meatball subs are filled with tender homemade meatballs that have been simmered in marinara sauce and loaded into a toasted bun with melty cheese.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook meatball subs using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meatball subs:
- {Get 8 oz of Frozen meatballs.
- {Get 2 large of Sub sandwich buns.
- {Get 24 oz of Canned spaghetti sauce.
- {Get 1/3 cup of Ricotta cheese.
- {Make ready 1 cup of Mozzarella cheese.
- {Make ready 1 each of provolone cheese.
Meatball subs are such an easy dinner idea (especially when you have leftover meatballs). Easy Italian Meatball Subs combine homemade meatballs with pasta sauce and plenty of melted mozzarella all on buttered toasted sub rolls. Super tender and tasty homemade braised meatballs topped off with melty cheese in a toasty crispy crackley baguette. This easy meatball subs recipe is the BEST!
Steps to make Meatball subs:
- Add spag sauce, meatballs & ricotta &mozz. Cheese together in slow cooker.
- Set slow cooker on high for 4- 6 hours.
- Hollow out sub buns.
- Spoon meatballs into bun, top with provolone cheese then top with sauce from slow cooker, put in broiler for 2 minutes until cheese is fully melted.
Baked homemade meatballs in marinara sauce Meatball subs are comfort food at its finest with saucy homemade meatballs topped with melted. Meaty, saucy, two-napkin Meatball Subs are destined for heavy dinnertime rotation. Meatball Subs. this link is to an external site that may or may not meet accessibility guidelines. These warm, cheesy meatball subs prove sandwiches are more than just lunch fare. These Warm, Cheesy Meatball Subs Prove Sandwiches Are More Than Just Lunch Fare.
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