Recipe of Ultimate Shrimp and Pine Nut Spaghetti

Shrimp and Pine Nut Spaghetti.

Shrimp and Pine Nut Spaghetti

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shrimp and pine nut spaghetti. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Shrimp and Pine Nut Spaghetti is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Shrimp and Pine Nut Spaghetti is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook shrimp and pine nut spaghetti using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp and Pine Nut Spaghetti:

{Make ready 8 oz of uncooked spaghetti.
{Make ready 12 oz of peeled and deveined medium shrimp.
{Prepare 2 tbsp of pine nuts.
{Take 1 cup of 1% low fat milk, divided.
{Prepare 1 tbsp of all-purpose flour.
{Get 1/2 tsp of dijon mustard.
{Prepare 1/4 tsp of ground nutmeg.
{Take 1/4 tsp of salt.
{Make ready 1/4 tsp of ground black pepper.
{Take 1/2 cup of grated parmesan cheese.
{Prepare 1/3 cup of finely chopped fresh basil.
{Get 1/4 cup of torn fresh basil leaves.
{Take 3/4 cup of pesto (optional) instead of 1/3 cup chopped basil.

Instructions to make Shrimp and Pine Nut Spaghetti:

Bring 4 qts water to a boil in a large saucepan. Add pasta and cook 7 minutes. Add shrimp to pan, cook 3 minutes or until shrimp are done and pasta is al dente. Drain, keep warm..
While pasta cooks, heat a small nonstick skillet on medium heat. Add nuts to pan and cook 2 minutes or til golden brown..
Combine 1/2 cup milk and flour in a saucepan, whisking until well blended. Place pan on medium heat and gradually stir in remaining milk. Stir in mustard and nutmeg. Bring to a boil then reduce heat to medium- low, and cook 5 minutes or until mixture begins to thicken; stirring constantly. Stir in S&P; cook 1 minute. Add pasta and shrimp, cheese and chopped basil, tossing gently to combine. Sprinkle with nuts and torn basil..

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