Shrimp Linguine.
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, shrimp linguine. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp Linguine is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Shrimp Linguine is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook shrimp linguine using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shrimp Linguine:
- {Take 5 of garlic cloves, chopped.
- {Get 1 handful of sliced sundried tomatoes.
- {Make ready 3 tbsp of butter.
- {Prepare Half of & half.
- {Make ready of Shrimp, peeled.
- {Take of Spinach.
- {Prepare of Sauvignon Blanc.
- {Take to taste of Salt & Pepper.
- {Take of Parmesan Cheese.
Instructions to make Shrimp Linguine:
- Start a pot of boiling water and add your linguine. Cook to package directions. I added in a heaping tsp of salt and a glug of oil..
- Meanwhile, melt the butter in a separate pan with a little bit of olive oil. Add the garlic and sauté until fragrant (do not burn)..
- Add the shrimp and cook until it turns orange. Remove from pan and set aside..
- Don’t forget the pasta! Put some pasta water aside for later. Strain and add a glug of oil to keep the pasta from sticking. Set aside..
- Put in 1/4th cup of wine to the pan, reduce to half. Add the sundried tomatoes..
- Okay this is where everything happens so freakin fast. Add your pasta to the pan, a handful of spinach, the shrimp, and a handful of Parmesan cheese. Mix in the half & half. It can be a little dry, so add pasta water as needed..
- Add salt & pepper & parmesan cheese to taste 😁 Enjoy!.
So that's going to wrap this up with this exceptional food shrimp linguine recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
