Swordfish W/ Sundried Tomatoes, Parsley, and Lemon, and Pesto Farfale.
Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, swordfish w/ sundried tomatoes, parsley, and lemon, and pesto farfale. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Swordfish W/ Sundried Tomatoes, Parsley, and Lemon, and Pesto Farfale is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Swordfish W/ Sundried Tomatoes, Parsley, and Lemon, and Pesto Farfale is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have swordfish w/ sundried tomatoes, parsley, and lemon, and pesto farfale using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Swordfish W/ Sundried Tomatoes, Parsley, and Lemon, and Pesto Farfale:
- {Get of Swordfish.
- {Take 3 piece of 1 inch Swordfish steaks.
- {Prepare 1/4 cup of Sundried Tomatoes (fresh).
- {Prepare 1 large of lemon.
- {Prepare 3 tbsp of lemon juice.
- {Take 4 tbsp of olive oil, extra virgin.
- {Prepare 2 tsp of Himalaya Salt.
- {Get 1/4 cup of chopped parsley (for seasoning and garlic).
- {Make ready dash of ground black pepper.
- {Take 2 tbsp of basil, oregano spice mix.
- {Take 2 tbsp of butter.
- {Get of Side - Pesto Farfale.
- {Prepare 1/2 cup of jarred Pesto sauce.
- {Prepare 2 dash of Sundried tomato (for garnish).
- {Make ready 1 lb of Farfale Pasta (I prefer Protein Plus).
Steps to make Swordfish W/ Sundried Tomatoes, Parsley, and Lemon, and Pesto Farfale:
- Chop the Sundried tomatoes into small strips..
- Season the swordfish steaks with Himalaya, oregano and basil spice mix, and pepper. Chop parsley and slice about 6 thin slices of lemon (to place on steaks)..
- Have your pasta water boiling as you begin to head your skillet with butter and oil. When the skillet is heated, pour in your Farfale pasta..
- Place Swordfish steaks in skillet, along with Sundried tomato bits. Squeeze or squirt the lemon juice over. Cook on high heat for 5 min. On one side, then flip and cook for 2-3 min. (For a medium rare steak). Place slices of lemon on top..
- Right before the steaks are ready, your pasta should be ready. Mix it with pesto and Sundried tomatoes in a large bowl..
- Plate your delicious steaks - it's all about presentation!.
- Enjoy with pasta!.
So that is going to wrap it up for this exceptional food swordfish w/ sundried tomatoes, parsley, and lemon, and pesto farfale recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!