Simple Simmered Marinated Daikon Raddish and Chicken.
Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, simple simmered marinated daikon raddish and chicken. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Simple Simmered Marinated Daikon Raddish and Chicken is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Simple Simmered Marinated Daikon Raddish and Chicken is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have simple simmered marinated daikon raddish and chicken using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple Simmered Marinated Daikon Raddish and Chicken:
- {Get 1/2 of Daikon radish.
- {Prepare 1 of thigh Chicken thigh.
- {Make ready 1/2 of to 1 Konnyaku.
- {Prepare of Flavoring ingredients.
- {Prepare 3 tbsp of ■ Soy sauce.
- {Take 2 tbsp of ■ Sugar.
- {Make ready 1 tbsp of ■ Mirin.
- {Take 1 tbsp of ■ Sake.
- {Make ready 100 ml of Water.
- {Get 1 tsp of Dashi stock granules.
- {Get of For parboiling the daikon.
- {Take 1 tsp of Dashi stock granules.
- {Make ready 1 of enough to cover the daikon Water.
Instructions to make Simple Simmered Marinated Daikon Raddish and Chicken:
- These are all the ingredients you need. Try not to cut the daikon radish too thickly or thinly. If necessary, parboil the konnyaku..
- Parboil the daikon radish. Add the daikon, water (enough to cover the daikon), and dashi into a pot. Cook for about 15 minutes over medium heat. This is important!.
- Add the chicken thigh into a frying pan and stir fry until it browns lightly. Add the konnyaku and daikon..
- Add 100 ml of water, dashi, and the ■ ingredients. Cover and simmer for 20 to 30 minutes over low heat until the flavor has been fully absorbed by then daikon and it's done..
- For this, I thinly sliced the daikon, and substituted chicken with pork and konnyaku with chikuwa..
So that is going to wrap this up for this exceptional food simple simmered marinated daikon raddish and chicken recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!