Chinese soup.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, chinese soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chinese soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Chinese soup is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chinese soup:
- {Prepare 2 of carrots.
- {Make ready 1 of big onion.
- {Take 1 of big white turnip.
- {Take 200 g of shrimp.
- {Prepare 200 g of white fish.
- {Prepare 250 g of broccoli.
- {Prepare of Butter.
- {Get of Persil.
- {Prepare 200 g of White mushroom.
- {Prepare 10 g of dried black mushroom.
- {Prepare of Vermicelli.
- {Take of Soja sauce.
Steps to make Chinese soup:
- In a hot pot, put the butter, shrimp, white fish cut to small pieces, white mushroom, onion, salt and pepper let cook for 5 min..
- Shop the carrots and white turnip, add them to the pot, add the broccoli and stir, let the veggies absorb the butter, then add 1 liter of water or fish stock,.
- In a bowl add some boiled water to the vermicelli and dried black mushroom, let it absorb for 10 min, rince and cut to small pieces.
- Add the vermicelli, black mushroom and persil, taste for the salt and add 2 tablespoons of soja sauce, serve hot ! Bon appetit 💃🏻.
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