Easy Baked (Skinless) Chicken Drumsticks.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, easy baked (skinless) chicken drumsticks. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Easy Baked (Skinless) Chicken Drumsticks is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Easy Baked (Skinless) Chicken Drumsticks is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have easy baked (skinless) chicken drumsticks using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Baked (Skinless) Chicken Drumsticks:
- {Take 12 of skinless chicken drumsticks.
- {Prepare of Marinade.
- {Make ready 1/4 cup of olive oil.
- {Take of Juice of one small orange and one lime (or lemon).
- {Make ready 1 tablespoon of horseradish mustard.
- {Make ready 1 of large clove garlic, crushed.
- {Prepare 1 tablespoon of sugar (optional).
- {Take 1 teaspoon of chili powder.
- {Prepare 1 teaspoon of salt.
Steps to make Easy Baked (Skinless) Chicken Drumsticks:
- Combine marinade ingredients in a large zip top plastic bag. Add chicken and marinate for 30 minutes or longer..
- Preheat oven to 425° F..
- Line a large rimmed baking sheet with extra-wide foil (this is only to save cleanup) and place a baking/cooling rack on top. Or set two 8 x 11" disposable foil broiler pans on your baking sheet..
- Remove drumsticks from marinade and place on rack. Keep marinade to one side..
- Bake for 45 minutes, turning once after 35 minutes (internal temperature should be 165° F). Baste with reserved marinade a couple of times during cooking..
- Enjoy!.
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