Vegetable Lumpia.
Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, vegetable lumpia. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegetable Lumpia is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Vegetable Lumpia is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable lumpia using 15 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Lumpia:
- {Make ready 1 lb of ground pork or beef.
- {Get 1 pack of firm tofu.
- {Get 5 cloves of garlic minced.
- {Prepare 2 tbsp of ginger minced.
- {Prepare 3 cups of shredded cabbage.
- {Get 1 cup of carrots finely cut.
- {Make ready 1/2 cup of red sweet potato.
- {Take 3 tbsp of green onion finely chopped.
- {Prepare 4 cups of bean sprouts cleaned.
- {Prepare 2 tbsp of soy sauce.
- {Make ready 2 tbsp of oyster sauce.
- {Prepare 1/2 tbsp of ground black pepper.
- {Make ready 2 of spring roll wrappers.
- {Make ready 3 tbsp of extra virgin olive oil.
- {Get 3 cups of oil for frying.
Steps to make Vegetable Lumpia:
- Take a large wok and pour olive oil and wait for it to warm up then sauté ginger and garlic for 3 minutes.
- Add ground pork and cook until they are fully brown then add tofu and cook for 2 minutes.
- Add cabbage, carrots, and sweet potato and cook for 3 minutes.
- Add green onions and bean sprout and cook for 3 more minutes. Be careful not to over cook.
- Add soy sauce, oyster sauce, and black pepper and cook for 1 minute.
- Take it out and drain the excess liquid and let it sit to cool off.
- While it's cooling off time to make your paste. Take a small pot and pour cornstarch and water in medium high. Keep stirring until liquid becomes thicker. Take it out when you have your desired amount of thickness. Let it sit out in room temperature until it cools off.
- While you're waiting separate your egg roll wrappers AP it is easier to grab when you are ready to start wrapping.
- When you're ready take your wrapper and place it down with one corner facing your..
- Put 1-2 tbsp of Lumpia and start rolling very tightly until you almost reach the top..
- Then fold the two sides in making an envelope shape. Take your paste and put some to the remaining wrapper on top then fold and seal..
- Repeat this process until you have wrapped everything then immediate place in the freezer..
- When it's frozen take it out then take a frying pan and add your oil and wait for it to warm up then cook and enjoy!.
So that is going to wrap it up with this special food vegetable lumpia recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!