Southern style cabbage and neckbones.
Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, southern style cabbage and neckbones. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Southern style cabbage and neckbones is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Southern style cabbage and neckbones is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have southern style cabbage and neckbones using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Southern style cabbage and neckbones:
- {Prepare 1 of smoked Turkey leg.
- {Make ready 4 of smoked pork neckbones.
- {Prepare 2 tbsp of minced garlic.
- {Make ready 1 of Onion diced.
- {Prepare 3 tbsp of chicken bouillon.
- {Prepare 1 of crushed red pepper flakes to taste.
- {Prepare 1 of Black pepper to taste.
- {Take 1/4 cup of red wine vinegar.
- {Prepare 1 large of head of cabbage.
Steps to make Southern style cabbage and neckbones:
- Put first eight ingredients in large pot, cover with water bring to a boil then summer for 1 1/2 to 2 hours. Cut cabbage into wedges, cut wedges, put in pot and simmer for 20 minutes or until cabbage is tender, taste broth, adjust seasoning to suit your taste. Enjoy!.
So that's going to wrap it up with this exceptional food southern style cabbage and neckbones recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!