Cream Cheese Bacon Cheddar Chicken.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, cream cheese bacon cheddar chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cream Cheese Bacon Cheddar Chicken is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Cream Cheese Bacon Cheddar Chicken is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook cream cheese bacon cheddar chicken using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cream Cheese Bacon Cheddar Chicken:
- {Take 4 of small boneless skinless chicken breasts.
- {Make ready 1 tbsp of olive oil.
- {Make ready 5-8 pieces of bacon.
- {Take 5 ounces of cream cheese.
- {Take 1 cup of shredded cheddar cheese.
- {Prepare to taste of salt & pepper.
- {Take of Garlic Powder.
- {Get of Green onions chopped.
Steps to make Cream Cheese Bacon Cheddar Chicken:
- Preheat oven too 400°F. Line a 9x13in baking dish with aluminum foil for easy cleanup..
- Cook bacon and tear or cut into bits. Set aside..
- Put chicken breasts in baking dish, drizzle with olive oil, then sprinkle with salt, pepper, and garlic powder. Flip & repeat this step on the other side..
- Cut the cream cheese into 4 equal sections. Set one on top of each chicken breast..
- Sprinkle half of the bacon on chicken breast, then half of the shredded cheddar cheese..
- Sprinkle remaining bacon on chicken breast, then the remaining shredded cheddar cheese..
- Bake in preheated oven 20-25 minutes depending on thickness of chicken breast..
- Let set about 5 minutes before serving. Top with green onions and enjoy!.
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